Breakfast

20 minutes

Beginner

Classic Omelet and Greens

An omelet with greens can be cooked with both: fresh and dried herbs. It can be topped with meat, vegetables, or served with your favorite sauce.

20 minutes

Intermediate

Strapatsada

Strapatsada is a Greek version of scrambled eggs. It is prepared with the same technique, but with tomatoes and, if desired, sprinkled with crumbly brine cheese - feta, bryndza, goat cheese, and others.

10 minutes

Egg scramble or scrambled eggs, is a traditional European breakfast dish. It is very quick and easy to prepare.

20 minutes

Beginner

Classic Omelet and Greens

An omelet with greens can be cooked with both: fresh and dried herbs. It can be topped with meat, vegetables, or served with your favorite sauce.

20 minutes

Intermediate

Strapatsada

Strapatsada is a Greek version of scrambled eggs. It is prepared with the same technique, but with tomatoes and, if desired, sprinkled with crumbly brine cheese - feta, bryndza, goat cheese, and others.

10 minutes

Beginner

Scrambled Eggs with Mixed Herbs

Egg scramble or scrambled eggs, is a traditional European breakfast dish. It is very quick and easy to prepare.