MENU FOR THE WEEK
Breakfast
Pyttipanna
The word "pyttipanna" translates from Swedish as "little pieces in a pan’’. Swedish housewives used to make this dish from the leftovers from last night’s lunch or dinner. Over time, pyttipanna has become so popular in Scandinavia that people now buy food for it on purpose.
Strapatsada
Strapatsada is a Greek version of scrambled eggs. It is prepared with the same technique, but with tomatoes and, if desired, sprinkled with crumbly brine cheese - feta, bryndza, goat cheese, and others.
Avocado Toast
This avocado toast is quick and easy to cook. Besides, it is a great alternative to boring sandwiches and eggs, loaded with a portion of healthy fats and protein.
Fruit Salad
Fruit Salad
Fruit salad is usually a sweet dish of a variety of fresh fruits cut into small pieces. The traditional recipe includes apple, pear, orange, and banana. But you can add any fruits you like.
Berry Quinoa Muffins
Quinoa and berry muffins has quite unusual taste. This muffins have many ingredients and a complex flavor and texture. Try making muffins with this recipe, and we promise you’ll love them!
Almond Cake
In case you are tired of mundane cakes that taste pretty much the same, you definitely want to try cooking almond cake. Light cream and nutty almond flavor create an unusual combination that will impress you and your guests. Therefore, if you want to try something new and unusual, make sure to try this cake.
Garlic Bread Grilled Cheese
Aaloo Kebab
Aaloo Kebab is a vegetarian Pakistani dish with potato and mixed local herbs and spices. It looks like a cutlet but it does not contain any meat inside. The dish is fried in a frying pan that makes it really crispy and delicious.
Chicken Kyiv
Chicken Kyiv is a retro classic that comes from USSR times. It is chicken-based cutlet with melted butter inside that became an extraordinary feature of it.
Garlic Bread Grilled Cheese
It’s really cheesy. If you are a true cheese lover that’s exactly for you. Fast and delicious lunch can be cooked in less than 10 minutes.
Fajitas
Fajitas
Fajitas is a classic Mexican recipe with tender chicken meat and some vegetables. Lime juice is a special ingredient that you will definitely like.
Keema Matar
Keema Matar is an Indian dish consisting of minced veal and beef with green peas and spices. It is also possible to cook his dish with goat or lamb meat. All the other ingredients of the dish include Idian spices, as well as banaspati ghee.
Mutton Biryani
Those of you who like Indian food have probably already tried biryani. Tender meat and crumbly rice make this meal the absolute favorite of many people all over the world. Believe it or not, biryani is rather simple to make, so if you want to treat yourself with this delicious meal, follow our recipe and make the best biryani.